Mark these events on your calendars!
"Wednesday, November 9th from 4-7 Santiam Wine Co. is tasting 100 years of Kopke Tawny Port 10,20,30 and 40 Wow! This is going to be a sweet tasting....
Then to top it off Earl representing Kopke is going to pour a 1958 Cohetia... almost my birth year! This will be an amazing tasting!
We are adding creamy gorgonzola and a white English cheddar cheese and creamy...dreamy mushroom soup, to the menu. Give them a try!
These will pair nicely with port!
Cost of this tasting is $22.
Saturday, November 19th 6-9pm
LIVE MUSIC, DINNER & WINE TASTING!
Local performer & Songwriter.
Along with the Dragon Fire Chef-Clifton
Booher will be here preparing his special Chicken Curry & Rice!
Includes wine tasting
tasting of four Washington wines. Reservations helpful!"
Santiam Wine Co.
& Wine Bar
1555, 12th Street SE