Alessandro's Summer Special

Enter the Restaurant3-Course Dinner for Two $39

Starter: Mozzarella, tomato & artichoke hearts.

Choice of Entrees: Baked Atlantic fillet of salmon with tomato and asparagus risotto;
Chicken Parmigiana with creamy garlic polenta and sauteed spinach;
8oz. Grilled Top Sirloin with roasted truffled potatoes and vegetables.

Desserts: NY style cheese cake with raspberry sauce or Strawberries Romanoff.

Available Sundays, Mondays and Tuesdays only, from 6pm to 9pm

120 Commercial Street NE
Salem, OR 97301
Phone: (503) 370-9951

1 comment:

Amecameca said...

"Atlantic fillet of salmon"?

How sad.

"The salmon was the first food to appear in early spring. Family bands gathered along the Columbia River at their favorite or traditional fishing sites to catch and dry enough salmon to use for the year ahead. During the salmon runs, the fish traveled up every creek and river that emptied into the Columbia. There were so many that it was said that you could walk across a creek on the backs of salmon."